Around Town

Nexus of Dongguan: PS Bar

It’s new, it’s hot and it’s happening and sporting some of the most unique and interesting cocktail concoctions I’ve had in a long time. Imagine that series of varying spirits

Dongguan’s First Vape Shop

LOCK VAPE was the first local brand promoting vape culture in Dongguan. It’s all about the interest to start with—the owner, Rock and his partners, Siufay and Saskia are all

Are You Brave Enough?

Yin Xian Resort (Changping) recently unveiled a glass bridge with 3D cracking effect, which has attracted plenty of Dongguaners to challenge themselves. When stepping on it, the glass simulates the

Whiskey Heaven at 33 Town: Tang Chao Whiskey Bar

“How should one drink one’s whiskey?” is a question most would ask and several would contemplate a variety of answers to, whereas this writer’s contention—whether at a barbeque, bar or

New on the block: Bonacasa Houjie

A new addition to Houjie’s Italian restaurant community has arrived in the form of Bonacasa. In my opinion, if you are going to compete in such a competitive industry, you

Rhythm Is A Dancer: Muzika Studios

Sassy, smooth, and sensual–these are but some of the words that come to mind once one enters this establishment. It’s all in the vibe, energy, décor, color, music and–wait for

HK Home Cooking: Batou No.27 bistro

It came out of nowhere. Suddenly one day we all looked up from our phone screens, bar stools and Didi windows in vivacious Xia Ba Fang and saw a stylish

Bespoke Sounds at Wu

“Wu” is a sound aesthetic brand with a studio for bespoke and handmade headphones. When you enter the studio in Nancheng, you will see all headphones are well looked after

Cruising to the Top: Cruise Bar (Kande Hotel)

“Wow!” Was absolutely my first impression, as I pushed my dropping jaw back into my face a few times whilst being shown around the exceptional venue. Exercising one’s decorum is

Italian Fusion Gem: 5th AVENUE

Italians strike me as being inclusive of some of the best chefs in the world, and I once had an Italian landlady who, unimpressed by my way of making Italian